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Mary Ross

Mary Ross
Mary Ross is an internationally-recognized wine and food professional, educator and journalist. Read more about Mary at http://www.thechoppingblock.com/meet-our-sommelier.

Recent Posts

Rosé on the Rise

Throughout the U.S., sommeliers, journalists and wine merchants are patting each other on the back for the skyrocketing popularity of Rose winé.

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Spice Up Your Summer with Wine

Thanks to The Chopping Block's guests and team members for welcoming me as one of your new Sommeliers! Folks ask me all the time, “What does a Sommelier do: sit around and taste delicious wine all ...

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Most Recent Posts

A Recipe Revival: Prosciutto Cups with Corn Custard

  When I first started working at The Chopping Block almost 23 years ago, our class...Read more

It's Easy Being Cheesy: Homemade Mozzarella

  Now you might say it’s because I was raised in Wisconsin, but I claim there are few things...Read more

A Wedding Cake Tale

  I love to bake, and I’m frequently asked to bake cakes and cookies for all sorts of...Read more

Franks and Beans from Scratch

    I'm back with another bean blog! It’s been a while since I’ve had the canned...Read more

TCB Chef Wins America's Test Kitchen: The Next Generation

If you watched America's Test Kitchen: The Next Generation you already know the great news: our...Read more

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