Nina studied Dietetics and Applied Nutrition at Johnson & Wales University, where she gained both nutrition knowledge and culinary skills. She is currently pursuing a master's degree at Southern Illinois University Carbondale, working toward becoming a registered dietitian nutritionist. Nina has always been passionate about sharing her insights into cooking and nutritional sciences, which led her to join The Chopping Block.
Recent Posts
What's the Tea?
I have always been obsessed with coffee, just like most of us are, not only for the taste but for the caffeine kick. Though recently, I have found myself drifting away from making myself coffee or ...
As a future registered dietitian studying nutrition, I try to make healthy home-cooked meals as much as possible, but that doesn’t always happen. However, there is one aspect of my cooking that gives ...
