March in the Midwest brings some dreary rainy days, and dreary days scream for soup! One of my favorite soups is the Vietnamese soup Pho (pronounced fuh).
Getting your family fed in the morning before everyone rushes off to school and work is a very challenging task. You want breakfast to be filling, nutritious, and easy to prepare… all without making ...
Your first time wielding a Chef's knife can definitely be nerve wracking! If you're already comfortable with a knife, perhaps making the final decision as what kind of knife to purchase is the ...
Donuts are good, but let’s face it, when it comes to food, New Orleans knows best, and beignets are the ultimate donut in my opinion. If you’ve been to New Orleans (perhaps for yesterday's Mardi ...
Today is Fat Tuesday; the culmination of Mardi Gras, the last night of excess before the Lenten season begins. Known to some as one of the biggest party nights of the year and to others, a season ...
When shopping for food, I think at some point we all fall into the trap of sticking to the same routine and buying the same old products week after week, month after month. There’s nothing inherently ...
Stop me if you've heard this one. A German walks into The Chopping Block. He approaches the counter and asks, “Do you have any wine I could taste?” The guy behind the counter (probably me) ...
I love to make healthy salads that leave me full and gratified. Here are some tricks to making delicious salads that won’t leave you rummaging through your kitchen cabinets an hour later looking for ...
We are pleased to introduce Food Comics from The Chopping Block where our resident Cartoonist Tom O'Brien illustrates his cooking adventures. Here, he shows us how to make one of the most popular ...
In the past couple years, hundreds of craft breweries have been opening up around the country. According to The Hop Preview, there are 66 breweries in the Chicago land area alone. One of the largest ...