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  • The Chopping Blog

New Kid on the Goat Cheese Block

When you've been in business for 23 years like The Chopping Block has, we get to witness success stories of former employees who have branched out into their own businesses. It's so cool to see ...

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Moroccan Vegetable Soup

The cliché start to any soup blog in October is always the same. It begins with some form of “it's that time of year again” or “the chill is out so get your ladle out.” All are as ubiquitous as the ...

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Sweet and Sour Mustard Meatballs

Fall is my favorite season, as it is for many. Cooler air and beautiful colors in the trees are most welcome, in spite of knowing there will be Midwestern blizzards to come all too soon. A change in ...

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Welcome Braising Season with Roulade and Dumplings

Time is flying by this year, and we are already planning our holiday offerings, both virtually and in-person at Lincoln Square. We are also continuing to offer outdoor grilling classes, and we've ...

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Roasted Tomato Pepper Soup with a Protein Pump

Now that football has started and the weather is cooling down more and more each day, it is time to harvest the last of our garden’s gifts! This is a bittersweet time for me, but I love the challenge ...

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Thai Chicken Noodle Soup

One of the questions I get asked often is why do I bother to cook for myself since I live alone. “Isn’t it too much trouble?” Well, luckily I love to cook, but now that I am not cooking for a family, ...

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Getting Stuffed on Chicken Wings

When I was asked to write about chicken wings for our next #TCBCookingChallenge I was so excited. I love chicken wings! Whether they are fried, baked, smoked, dry rubbed or tossed in a delicious ...

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My Favorite Chicken Pot Pie Recipe

It’s been so long since I’ve eaten chicken pot pie, and I’m pretty sure the last time I did the experience was underwhelming. I really had no intention of making it, but my daughter requested it, and ...

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Brigadeiros

An authentic Brazilian confection, Brigadeiros hold a special place in my heart. A few years back, my brother and sister-in-law were here in Iowa. We were talking about some of our favorite foods ...

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How to Make and Use Crystallized Ginger

In my recent blog on how to make dried ginger, I nudged readers to see if there was an interest in learning how to make crystalized ginger. I’m happy to say the answer was yes! You also requested a ...

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