As a chef, I've always believed appetizers are the unsung heroes of dining. These small but mighty plates set the stage for any meal, offering a chance to impress, indulge, and experiment, all before ...
Caramelized Onion and Goat Cheese Crostata for Your Holiday Table
The holidays are quickly approaching whether we like it or not, so now is the time to start thinking about recipes for the holiday table and/or dinner parties with friends.
Have you ever planned a get-together with friends and focused so much on the dinner that you forgot about a little nibble beforehand? Or you’ve offered to bring an appetizer to a gathering that’s a ...
With sous vide becoming a more accessible kitchen tool, I feel it is often seen as the one method home cooks should use to cook anything, and the truth is, it isn’t. While you technically could cook ...
Falling for Flavor: Irresistible Appetizers to Spice Up Your Season
Fall brings with it a symphony of colors, and what better way to complement the season than with delicious fall appetizers that tantalize your taste buds? In this post, we'll dive into the heart of ...
As a food blogger, I start each year perusing articles online about food trend predictions. A talented chef may create one dish that steamrolls into the meal everyone wants to recreate. We find ...
I'm excited to share this fun, festive and delicious appetizer that will start your holiday parties off right: creamy whipped goat cheese topped with a caramelized mixture of rosemary, honey, spiced ...
I love the holidays and planning a jolly assortment of appetizers to fill the table. Usually, I go overboard and make a huge variety of bite-sized delights. Check out my other festive holiday ...
My dear friend Kathleen introduced me to stuffed grape leaves or Dolmas. She was a consummate entertainer; she really knew how to throw a fun party. She was an equally great cook; her food was ...
