The Chopping Block Cooking & Wine Blog

Tasting the Trend: Can Hearts of Palm Noodles Replace Pasta?

If you're anything like me, pasta has always been a go-to comfort food, it's easy, satisfying, and endlessly customizable. But as much as I love a big bowl of penne, I don’t always love the calories ...

Pickled Asparagus: A Sign of Spring

We are in peak asparagus season! When you have an asparagus patch in your garden, you are never short of these amazing vegetables through the spring and summer. Asparagus is a perennial and one of ...

Embrace Spring's Bounty: The Many Benefits of Shopping Seasonally

It’s that time of year when nature starts to awaken with a burst of vibrant colors and flavors. Yes, springtime is emerging all over the country - a time when the earth seemingly comes alive again ...

Welcome Spring with Wine and Asparagus

While Spring busts out all over so does my favorite vegetable – asparagus.

Get to Know Your Spring Fruits and Veggies

It is officially Spring! Farmers markets are reopening and grocery stores are stocking our favorite fresh spring fruits and vegetables. The hot weather has arrived, and we can take this opportunity ...

Asparagus Every Which Way but Steamed, Roasted or Grilled

It is that time of year again: asparagus season! Perhaps this time of year has lost some of its luster, some of its connection with the long-awaited Spring in the Midwest, since we can get asparagus ...

Spring Brings White Asparagus Season

I recently returned from a vacation to Germany where I am originally from, and I had the amazing opportunity to spend time with my siblings for an entire month. Of course, we cooked a lot and since ...

All About Asparagus

Spring has arrived and with it comes one of my favorite vegetables: asparagus! While asparagus is luckily usually found year-round in grocery stores, like most produce, it has a peak season. You will ...

Spring Asparagus in a Rainbow of Colors

Asparagus is in season now, even though it's pretty much available all year long, especially the green variety. But the best time to eat asparagus is between late February and June. You'll see it ...

Killer Kebabs on a Homemade Hibachi

When I moved to Chicago last summer, I found myself for the first time in my life with a lovely big back porch. I quickly developed an insatiable urge to grill meats, but had no grill to grill them ...

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Tasting the Trend: Can Hearts of Palm Noodles Replace Pasta?

Pickled Asparagus: A Sign of Spring

Embrace Spring's Bounty: The Many Benefits of Shopping Seasonally

Welcome Spring with Wine and Asparagus

Get to Know Your Spring Fruits and Veggies

Asparagus Every Which Way but Steamed, Roasted or Grilled

Spring Brings White Asparagus Season

All About Asparagus

Spring Asparagus in a Rainbow of Colors

Killer Kebabs on a Homemade Hibachi

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