Do you make the best blueberry jam on the block? Have a cheese straw secret that is requested anytime you attend a party? Are your pickled peppers the talk of the town?
In my last post on how to make demi-glace, I decided to continue my trip back to the basics by creating a meal around this lovely sauce. I also am going back to the master for inspiraton, Auguste ...
I am proud of the classes we offer here at The Chopping Block. We offer classes that are fun, approachable, entertaining and interactive. We have beautiful facilities with state of the art equipment ...
