<img height="1" width="1" src="https://www.facebook.com/tr?id=403686353314829&amp;ev=PageView%20&amp;noscript=1">
  • The Chopping Blog

Take Your Happiness Into Your Own Hands: Make Your Own Bagels

I’m not going to say it's impossible to find a good bagel in Chicago. That would be irresponsible. But they are few and far between (Sorry, Chicago; I respect you too much to lie), which means that ...

Read More

Baby, It’s Freezing Outside: 5 Kitchen Hacks to Warm Up Your Winter

By this point in 2019, I don’t need to preach to you about the misery of winter in Chicago. Even though this isn’t my first frigid rodeo, something about this winter feels more painful than the past ...

Read More

Foolproof Homemade Bread

I need to make a confession… for many years I felt extremely intimidated to bake bread. The kneading, the waiting, the pans it involved, it just felt too complicated. Even after I studied at a French ...

Read More

Chocolate Avocado Zucchini Bread

A while back I shared my mom’s recipe for perfect Banana Bread, then I shared my recipe for Blueberry Zucchini Bread. Now, in my effort to reign supreme as the quick bread queen, I’m sharing my ...

Read More

Mini Zucchini Breads Three Ways

I have fond memories of zucchini bread that my “summer” grandma made me. I had one grandma that lived with us, and the “summer” grandma lived in Virginia. To this day whenever I cut into a ...

Read More

Brunch Eats: Blueberry Zucchini Bread

Once or twice a year, a few of my girlfriends and I get together for a girls only weekend. We look forward to the getaway and use the time to relax and catch up. We change up the location each year, ...

Read More

Irish Soda Bread

Growing up, St. Patrick’s Day in our house meant a corned beef and cabbage dinner with plenty of potatoes and carrots tossed in. I remember my father being the one to take over the kitchen on this ...

Read More

Baking Bread in a Le Creuset Dutch Oven

Give me a savory recipe or an idea for any savory meal, and I’m on it! But if you ask me to bake a dessert, I would do my best, but not with the same confidence of creating a savory dish. So for the ...

Read More

Let's Break Bread

Since the weather is nice and cold and staying in sounds more enticing than heading out, I had the urge to bake some bread this week. I decided to make a Dutch Oven Bread Loaf. The recipe was very ...

Read More

Pumpkins and Cranberries: The Perfect Pair

The pumpkin season is undeniably upon us. Just last week I went to the grocery store, and couldn't believe the assortment of pumpkin-flavored items available. There was everything you could imagine ...

Read More

Subscribe to Email Updates

Most Recent Posts

cooking_classes
gift_cards
boot_camp
Sign Up To Get