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Appetizers and Tapas Make the Meal

As a chef, I've always believed appetizers are the unsung heroes of dining. These small but mighty plates set the stage for any meal, offering a chance to impress, indulge, and experiment, all before ...

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A Charcuterie Tree and Other Attempts to be Christmas-like

'Twas the week before Christmas, when all thro' my kitchen, Planning some great food to make the Grinch’s head spin, Recipes were viewed and lined up with care, In hopes that my pantry would not be ...

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Going Crazy for Grazing

I have officially jumped on the grazing table and boards bandwagon! This trend of gluttony and gratuitous amounts of foods sprawled throughout entire tables that is meant for people to nibble on and ...

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Easy and Appetizing Starters for Thanksgiving

Thanksgiving is right around the corner, and this year my family has chosen me to be the host, so I’m planning early. In years past, I haven’t bothered with making an appetizer, but that leads to ...

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Most Recent Posts

A Wedding Cake Tale

  I love to bake, and I’m frequently asked to bake cakes and cookies for all sorts of...Read more

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TCB Chef Wins America's Test Kitchen: The Next Generation

If you watched America's Test Kitchen: The Next Generation you already know the great news: our...Read more

Riesling Rocks

  The number one question I receive by a wide margin is “What’s your favorite wine?” More...Read more

Chinese Birthday Traditions

  Although my family comes from Burma, many of our traditions are deeply rooted in Chinese...Read more

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