<img height="1" width="1" src="https://www.facebook.com/tr?id=403686353314829&amp;ev=PageView%20&amp;noscript=1">

A Chocoholic's Guide to Cacao

I want to let you all in on a not-so-secret confession: I am a chocoholic! They say a day without chocolate is like day with no sunshine, but I wouldn’t know because I eat a bit of chocolate every ...

Read More

Step by Step Chocolate Mousse

As I look out my window, it is hard to believe that spring is around the corner. There is about two feet of snow in my yard, and snow shoes are the ideal footwear for the trek from my home to office ...

Read More

Chocolate Mousse, the Cheffy Way

As a professional chef, I love throwing (and attending!) dinner parties, and I’m not shy about going back for seconds. But I’m also not one to skip dessert, so when it comes to the sweet stuff, I ...

Read More

Subscribe to Email Updates

Most Recent Posts

Summerween

  Did you know that there is a large faction of people that celebrate Halloween in the summer?...Read more

What is Chinese Black Vinegar and How to Use It?

  Believe it or not, in all my years of professional cooking, I had never used Chinese black...Read more

Crawfish 101: How to Boil, Peel, and Enjoy This Southern Delicacy

  It's the season of the crawfish boil, where flavors are bold, hands get messy, and the...Read more

Spring Into these New Techniques

  Spring has finally sprung here in the Midwest, and I don’t know about you, but I’m ready to...Read more

Fluffy, Flavorful & Dairy-Free: Pancakes That Break the Rules

  There’s a long-standing myth in the brunch world that dairy-free pancakes are, well... sad....Read more

cooking_classes
gift_cards
boot_camp
Sign Up To Get