It's been called “The Impossible Chocolate Cake” and “Magic Mexican Chocolate Flan Cake,” but I prefer calling it “Chocoflan!” Chocoflan is a combination of chocolate cake on the bottom with a ...
Oh avocados, my culinary love-hate relationship. I love how creamy and rich they are. I love that they make great guacamole, salsa, salad, and great spread on toast. I love that they're filling and ...
Chocolate Crazed? Here's Why Your Body Reacts to Chocolate
Chocolate is a very complex food, not only in how it is made, but in how it is perceived. Chocolate stirs up emotions, especially pleasure, when we receive and eat it. You may have indulged in ...
With Valentine's Day lurking around the corner, it's time to eat chocolate! I don't need an excuse to eat chocolate, but I feel better about indulging when everyone else is doing the same.
I've never been one to leave well enough alone; in my world there's always a way to make it bigger, better, and tastier. I attribute a lot of this mentality to growing up in a whole family full of ...
When you are a pastry chef, the bar for edible Valentine's gifts is set pretty high. In years past, I've slaved over elaborately layered tortes, hand painted candies, and even a foot-wide fortune ...
If you have ever thrown a dinner party at home for friends and family, then you have definitely asked yourself; “How can I make this look fabulous?” And with the fall season heading our way, I’m sure ...
