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From Retro to Current Crab Canapes

As a food blogger, I start each year perusing articles online about food trend predictions. A talented chef may create one dish that steamrolls into the meal everyone wants to recreate. We find ...

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The Maine Event – A Girls Trip to The Southern Coast of Maine

My mom grew up in the small town of Dover-Foxcroft, Maine. I was lucky to spend lots of time during my childhood experiencing snowy Maine winters and beautiful summers on Sebec Lake with my ...

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5-Minute Appetizers that will Change your Holidays Forever

I don’t know if your mother was/is similar to mine, but my mom didn’t think she was a good cook. Yet, if you ask any of my siblings or myself what foods we liked as kids, we all have multiple dishes ...

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It's Dungeness Crab Season

Some of the things I miss most about living in the Bay Area are Dungeness Crab season, “Karl” the Fog and the salty air. Recreational crab season in the Bay Area starts in early November and can ...

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A 20 Year Classic of The Chopping Block: Crab Cakes

I hadn’t cooked dinner in a while for my friends and wanted to make them something special. So I decided to make crab cakes. It all starts with real crab. This recipe has several ingredients, however ...

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Most Recent Posts

Crawfish 101: How to Boil, Peel, and Enjoy This Southern Delicacy

  It's the season of the crawfish boil, where flavors are bold, hands get messy, and the...Read more

Spring Into these New Techniques

  Spring has finally sprung here in the Midwest, and I don’t know about you, but I’m ready to...Read more

Fluffy, Flavorful & Dairy-Free: Pancakes That Break the Rules

  There’s a long-standing myth in the brunch world that dairy-free pancakes are, well... sad....Read more

Bite Off More Than You Can Chew

  I want to share a project my wife and I worked on together a few years ago. I felt inspired...Read more

Tasting the Trend: Can Hearts of Palm Noodles Replace Pasta?

If you're anything like me, pasta has always been a go-to comfort food, it's easy, satisfying,...Read more