It has become something of a tradition for me to make birthday cakes for our two favorite little girls. We’ve known them since they were born & Auntie Karen loves to bake – it’s a match made in ...
I can already feel the comments flooding in, so let me just get this out of the way: I am very aware that, officially, we are still in the throes of a Midwestern summer (new band name; I call it!). ...
We are pleased to introduce Food Comics from The Chopping Block where our resident Cartoonist Tom O'Brien illustrates his cooking adventures. He shows you how to make a quick and easy Chocolate Lava ...
Some of my favorite food blogs I’ve written have originated from dinner parties I’ve hosted. It might be somewhat selfish of me, but I will use the occasion as the perfect vehicle for a blog topic. ...
Whenever we have a dinner party, I'm typically in charge of preparing the dessert. Sometimes when I'm feeling really ambitious, I'll make a pie or cake, but time wasn't on my side recently so I ...
Conventional wisdom tells us a lot of things when it comes to cooking: searing meat seals in the juices, salt your water to make it boil faster, don’t cut raw meat on a wooden cutting board, add oil ...
When the weather gets this hot, there’s not a whole lot you can do about it. Not a lot, that is, except for resorting to a diet made up of ice cream. There are very few who will complain about this ...
Kids Can Make Coconut Cupcakes with Pineapple Frosting and So Can You
To be honest, I find it fairly difficult to read coconut cupcakes with pineapple frosting without smiling. This recipe is packed with toasted coconut and juicy pineapple frosting that comes together ...
For the past six months, I’ve had a love affair with my new Bundt pan. I love baking Bundt cakes! It might be a form of baking laziness on my part, partly because the cake is made in a single pan, ...
I love pretty much anything lemony, and lemon curd is way, way up at the top! I use it on all sorts of things from slathering it on scones and muffins to topping a tart to swirling it into my morning ...