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  • The Chopping Blog

Devilishly Good Eggs

When I think of deviled eggs I usually think of picnics, barbeques and Easter. They are one of the most versatile snacks or appetizers that I can think of and have always screamed Americana to me. ...

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Perfectly Peel-able Eggs

I always feel like the need for peeled hard-boiled eggs seems to grow exponentially with the onset of Summer! My personal favorite ways to use them include sliced hard-boiled eggs in my picnic potato ...

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How to Make and Use Preserved Lemons

My first exposure to preserved lemons was when I worked at Café du Midi some 25 years ago. Café du Midi was a very special place to work, not just because of its amazing Mediterranean-influenced ...

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Get Pasture Raised Eggs and Make Shakshuka

During farmers market season, it's easy to shop at local markets for the freshest produce, meat and dairy available. It becomes a little more difficult to support your local farmer during the off ...

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Food Comics: Deviled Eggs

We are pleased to introduce Food Comics from The Chopping Block where our resident Cartoonist Tom O'Brien illustrates his cooking adventures. Here, he shows us how to turn those leftover Easter eggs ...

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