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Devouring Palermo: A Sicilian Food Adventure

My family and I just returned from an epic Italian adventure where we ate our hearts out! We spent four days in Rome and then another four days in Palermo, Sicily and did our very best to try all of ...

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Weeknight Bouillabaisse

Lent is a tradition observed by many Christians dedicated to prayer, fasting, and reflection held the 40 days prior to Easter. These 40 days signify the 40 days that Jesus fasted in the desert before ...

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Veracruz Fish Broil

Veracruz-style cuisine is a great example of how simple ingredients can create bold flavors. This dish comes from the coastal state of Veracruz, Mexico, where seafood is a staple. The combination of ...

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From Chicagoland to the Coast: Finding the Freshest Catch

Each year, my family takes a trip to Florida. It's become a tradition that we always look forward to because we visit different parts of the state each year. There’s something special about escaping ...

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How to Make Crispy Crunchy Fish Tacos Everyone Will Love

I spent a lot of time teaching our kids and teens camps this summer, and my favorite experience is seeing a young cook enjoy something they didn’t think they liked. This was the case when the teens ...

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A Taste of Hawai'i at Home

One of the best parts of planning a trip is researching the local food scene to make sure I hit all of the highlights. I recently returned from a trip to Maui, Hawai'i with my sister, and the food ...

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Utilizing Carbon Steel for Crispy Skinned Fish

You already know I love carbon steel pans. Now I want to showcase a technique that illustrates just why I enjoy cooking with carbon steel so much: cold-start crispy skin fish.

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The Whole Fish Trilogy: Books to Level-Up Your Seafood Game

I grew up in a small town in upstate New York that didn’t have much access to seafood in general, and I don’t think I’d be exaggerating to say virtually no access to truly good seafood at all. I ...

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Grilling up the Sea

The allure of grilling seafood is a symphony of flavors that dances between the sea and the fire, captivating both the heart and the palate. I invite you to join me in my profound love affair with ...

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It's Raw! A Look at Raw Fish Dishes

Have you ever wondered how people in different parts of Asia enjoy raw fish in their cuisines? Raw fish is not only delicious and nutritious, but also has a long and rich history that reflects the ...

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Most Recent Posts

Mother Nature Outshines Wine Rules

Growing up in the countryside, I learned a healthy respect for weather. We had galoshes for rain,...Read more

Beautiful Beets

  It’s the time of year when I get inspired by fruits and vegetables growing in my...Read more

Sweet Summer Traditions and Berry Good Blintzes

  My mom, daughter, and I recently enjoyed our annual summer girl’s trip, and it’s one of my...Read more

Will it Risotto?

  I am sure at some point in your life you have tried risotto. It is a very common menu item...Read more

Devouring Palermo: A Sicilian Food Adventure

  My family and I just returned from an epic Italian adventure where we ate our hearts out! We...Read more

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