There has been a slow uptick in the last 15 years or so in people interested in finding wild edibles in the landscape around them. From my perspective, this stems from the trend of featuring wild ...
First things first... no, we are not talking poison sumac! Secondly, it is extremely easy to tell the difference between poison sumac and Staghorn Sumac, Staghorn Sumac being the edible version. We ...
My latest edition on foraging and cooking wild mushrooms features a relatively new mushroom for me: the Puffball. I grew up hunting morels but living in urban environments for the last 30+ years, I ...
I grew up hunting for wild asparagus with my mom. We also foraged for other foods, especially morel mushrooms, but we always foraged for those as a family. The hunt for wild asparagus for some reason ...
If you've read my blog before, you know that I tend to be a do-it-yourself-er. This past spring, I wrote about foraging for mushrooms. While doing a little research, I got struck by a proverbial bolt ...
Cooking with wild mushrooms is a delight – there is nothing that adds flavor to a dish quite like them. Every year my mom sends me a bag of wild mushrooms that she has painstakingly collected, ...