The Chopping Block Cooking & Wine Blog | German (2)

Desserts on the Grill: Have you Tried Grilling Fruit?

As you probably already know if you receive our handy newsletter, we are now offering in-person classes at our Lincoln Square location as well as cooking boot camps, with subjects ranging from ...

Drinking Beer From the Oldest Brewery in the World (Maybe)

I've noticed several trends in how chefs pair wine for our classes, but the one that makes me laugh the most is when they choose beer. I find this funny because there's always a small amount of ...

Understanding German Wine

I love German wines. It's bad, really bad. If this was high school I'd be scribbling, “Justin loves Riesling,” in the margins of all my notebooks and have a picture of the Mosel valley taped to the ...

Street Food Delights from Germany

I just returned from Germany, where I spent the holidays with my family and indulged in a lot of different street foods. I have to admit: it is quite nice to travel on Christmas day since everyone is ...

Warm Up with Gluehwein this Holiday Season

As a German living in Chicago for a while now, I have embraced the American holidays, especially Thanksgiving. For me, Thanksgiving is basically a “friends-giving” holiday since I usually spend it ...