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25th Anniversary Memories Amid the Mart's Closure

We celebrated the 25th year anniversary of the opening of The Chopping Block this month, ironically as we are preparing to close the Merchandise Mart location permanently this Saturday, April 30, ...

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A Slice of Pie Goes a Long Way

The fall weather has finally hit Chicago and I don’t know about you, but I cheated and grabbed my first bit of pumpkin spice September 1st. And I fully admit it, it was a latte. At this point it’s ...

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Granny's Dishes

When I was a boy, I spent many a weekend with my Granny at her house, just a street or two over from my parents’ house, but miles away from my usual life. Hours would pass with her telling me stories ...

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The One Chef Everyone Should Know

It is impossible to begin to teach people how to cook without referencing something or someone from the past, whether it be a technique, a recipe or enlightened culinary disciple. Food, cuisine, ...

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Chinese Birthday Traditions

  Although my family comes from Burma, many of our traditions are deeply rooted in Chinese...Read more

Limited Space? Here's Your Grilling Solution

Grilling season is finally in full swing, and I couldn’t be more excited! After years of not...Read more

Highlighting a Unique Herb: Tarragon

A coworker recently asked me what my favorite nontraditional herb is. It was a great question, and...Read more

Hot Honey: A Fiery and Sweet Condiment

  A current drive through any city neighborhood tells you farmers’ market season is upon us,...Read more

What I Got Out of a 15-Pound Prime Rib Roast

As a chef, I’m always looking for ways to stretch ingredients and make the most out of quality...Read more

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