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Gingerbread Pancakes

There are so many amazing holiday flavors this time of year to delight the senses – you’ve got chocolate, peppermint, cranberry, chestnut, eggnog, and of course, gingerbread, just to name a few. It ...

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Eggnog from Scratch

Black Friday was developed to usher in that next important time of the year: Eggnog Season. In any given year, I may possibly have just one single glass during those five weeks until Christmas. But ...

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Appetizer Centerpieces

I love the holidays and planning a jolly assortment of appetizers to fill the table. Usually, I go overboard and make a huge variety of bite-sized delights. Check out my other festive holiday ...

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5-Ingredient Potato Gratin: The Ultimate Fall Side Dish

In my house, it’s not officially fall until we make potato gratin, a comforting dish of thinly sliced potatoes, cream, garlic and cheese, baked until bubbling and golden brown to perfection. It’s my ...

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Festive Appetizers for the Holidays or Any Day

One of the things I love most about cooking is serving other people my food. I love to see people enjoying what I have created and hopefully inspire them to make something of their own. It brings me ...

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My Sister's Peanut Brittle

I love peanuts and peanut-y dishes: Kung Pow Chicken, peanut sauce, peanut butter cups, peanut butter cookies, peanut butter pie and of course, peanut brittle. I always loved the taste of peanut ...

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The Best Old Fashioned Fudge Recipe

Back in the early days of The Chopping Block 20+ years ago, I was working on holiday curriculum with my fellow Chef Instructor Lisa Futterman. We thought a candy class was a no brainer, after all, ...

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Christmas Roast Beef

This holiday is most likely going to look different to everyone this year. There may have been job loss this year, and most of us are planning smaller family get togethers. But one great thing about ...

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Going Crazy for Grazing

I have officially jumped on the grazing table and boards bandwagon! This trend of gluttony and gratuitous amounts of foods sprawled throughout entire tables that is meant for people to nibble on and ...

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A Customer Appreciation Day Like No Other

I celebrated my 18th anniversary at The Chopping Block this past Monday. 18 years! That means that: I am old. I have been involved in 18 different Customer Appreciation Days over my time at this ...

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Most Recent Posts

From Chicagoland to the Coast: Finding the Freshest Catch

  Each year, my family takes a trip to Florida. It's become a tradition that we always look...Read more

Let’s Get Together Over a Meal

  Food has the power to bring people together. There is no social balm quite like sharing a...Read more

Trade Girl Scout Cookies for Homemade Samoas

  We’re right in the middle of Girl Scout cookie season. I always look forward to seeing my...Read more

Lemon Fettuccine: A Taste of Spring

I love preparing homemade pasta because it’s a really fun activity with extremely delicious...Read more

Pi Day All Month

Of all of the dorky holidays that we celebrate, Pi Day might be my favorite. Though I’d never...Read more

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