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Homemade Snacks: Goldfish Edition

Anyone who knows me, knows I love snacks. I also love recreating classic snacks from scratch. There’s something special about making wholesome food at home with simple ingredients, knowing exactly ...

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3-Ingredient Homemade Hot Sauce

This summer has been a great growing season for our habanero and jalafuego plants, and they have produced quite a bit of fruit. Fortunately, hot chilies are extremely versatile, but if you’re a chili ...

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From Scratch Barbeque Sauce

I have come to notice that many of the barbeque sauce recipes I’ve come across online consist of mainly a few ingredients. They’ll contain basic condiments, some sugar, and a couple of spices. These ...

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Chocolate Pasta Anytime

Does this title leave you a little skeptical? Chocolate pasta? Pasta for dessert? Really? Well, when I first learned there was such a thing, it definitely left me wondering! It was Winter 2021, ...

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Holidays Have Gone to The Dogs

Everyone celebrates this time of year differently. Large families are gearing up for the annual gathering at a family home. People plan meals with their special friends. Some folks just enjoy sitting ...

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How to Make Vanilla Extract

Vanilla has become very expensive in the past few years due to vanilla beans being difficult to grow. This flowering plant is incredibly labor intensive. Climate change plays a huge role in these ...

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The Power of Fresh Powder

I talk a lot to students about the importance of using fresh spices. So many people have little plastic jars of ground spices in their pantries that could be half a decade old or older. At that age, ...

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A Pastry Revolution

In summer I am pretty much always looking for an excuse to have a nice little treat. To be honest, most of the year I am looking for an excuse to treat myself (and my wife, I suppose). Finished all ...

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How to Make Homemade Italian Sausage: A Step-by-Step Guide

Italian sausage is one of my favorite pork products, because it can be used in so many delicious applications from pasta sauce to meatballs, used as a pizza topping, added to stuffing or in stuffed ...

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Old-Fashioned Egg Noodles

When I was younger, I would hang out in the kitchen with my grandma, who was always cooking up a big pot of food. Even though it was just her and her sweetie at home, she still cooked for a small ...

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Chinese Birthday Traditions

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As a chef, I’m always looking for ways to stretch ingredients and make the most out of quality...Read more

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