The Chopping Block Cooking & Wine Blog

A Lemony, Sweet and Salty North Carolina Treat: Tweak Or Not To Tweak

A couple of years ago, while watching an episode of Cook's Country on PBS, I discovered the North Carolina Lemon Pie. It immediately got my attention because the crust was made entirely out of ...

More Mojo Please

My favorite green sauce of all time is Cuban Mojo. If you’ve never had it, know that it is a very popular marinade for all kinds of meat, especially pork used in the famous Cuban Sandwich. My ...

Egg-cellent Replacements

by Laura S 4/2/25 10:30 AM

I can remember a few times that eggs have been expensive or hard to find, but I can’t...Read more

Grilled Sirloin Tip Roast on the Pit Barrel (or Your Backyard Grill)

by Biz 4/1/25 10:30 AM

Now that the temperatures are on the rise in the Midwest, it’s time to break out the grill!...Read more

A Lemony Welcome to Spring

by Karen D 3/28/25 10:30 AM

Lemons truly rule in the Spring! Their bright yellow color reminds me that Summer is only a...Read more

“Shaken” Steak & Eggs

by Drake 3/27/25 10:30 AM

For me, there is no better start to the day than steak and eggs. It stands high in the ranks...Read more

Sweet Breakfast Buns

by Lisa C 3/26/25 10:30 AM

It’s my favorite time again: recipe testing time for a new How to Bake Breads class! Since...Read more

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A Lemony, Sweet and Salty North Carolina Treat: Tweak Or Not To Tweak

More Mojo Please

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