Last year, when I came back from my trip to Paris in May, I shared the art of making homemade croissants. Recently, while planning my upcoming trip to Greece, I realized that I never properly paid ...
36 hours in Paris: three croissants, two Steak Frites, a Croque-Madame, four macarons, multiple Café au laits, a Crème Brulee, countless glasses of champagne and a few very fond memories made!
