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DIY Stroopwafels

My very first encounter with Stroopwafels was on my flight to New Zealand eight years ago. I had never heard of such a snack before. So, when the flight attendant said peanuts or waffle, I jumped at ...

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My Favorite Peanut Sauce

If you are like me, you think peanut sauce makes everything better. When I eat spring rolls, I likely consume more peanut sauce than the then spring rolls themselves. I just can’t stop dipping my ...

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My Sister's Peanut Brittle

I love peanuts and peanut-y dishes: Kung Pow Chicken, peanut sauce, peanut butter cups, peanut butter cookies, peanut butter pie and of course, peanut brittle. I always loved the taste of peanut ...

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Most Recent Posts

Spring Into these New Techniques

  Spring has finally sprung here in the Midwest, and I don’t know about you, but I’m ready to...Read more

Fluffy, Flavorful & Dairy-Free: Pancakes That Break the Rules

  There’s a long-standing myth in the brunch world that dairy-free pancakes are, well... sad....Read more

Bite Off More Than You Can Chew

  I want to share a project my wife and I worked on together a few years ago. I felt inspired...Read more

Tasting the Trend: Can Hearts of Palm Noodles Replace Pasta?

If you're anything like me, pasta has always been a go-to comfort food, it's easy, satisfying,...Read more

Pemmican: As Good as Gold

  Pemmican is one of the most important foods that you’ve probably never heard of. Pemmican...Read more

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