It's that wonderful time of year again - the weather is changing, and apple season is in full swing. That means Apple Fest is right around the corner! This is one of my favorite neighborhood events ...
Do you love a good tart, but hate making the crust? This one’s for you! The folded phyllo sheets create a beautiful “crust” that’s light and flaky. An easy savory-with-a-hint-of-sweetness dish, along ...
Frozen phyllo dough is a great time saver: you can create appetizers, pastries and desserts without having to make the dough. Traditionally, phyllo dough is made by stretching a flour-and-water dough ...
I’ll do just about anything to get my kids to eat spinach. Things are obviously a bit crazy in the world right now, and it can be such a battle these days to consistently get veggies in their diet, ...
It took awhile this year, but Summer is finally here and for me, that means easy, breezy everything! I like to cook outside more, heat up the inside less, eat with minimal preparation – and so much ...