I always have a hard time deciding what to make for a holiday meal. For weeks, I think about how I can top the year before, what should stay, what should go, and what I can make that will impress my ...
We are pleased to introduce Food Comics from The Chopping Block where our resident Cartoonist Tom O'Brien illustrates his cooking adventures. In this edition, Tom has an early idea for Valentine's ...
Now that we are in the new year, I know everyone is thinking "clean eating!" "more veggies!" "less booze!" Me? I'm thinking I will never give up Party Pizza Friday. Like ever.
When Inspiration Strikes: The Story of the Cannoli Cake
Have you ever had the urge to create a new and different dish but didn't have the foggiest idea of what to make? Or have you ever wondered how to put the seemingly random ingredients in your kitchen ...
The world of hot chocolate is a vast, diverse, fascinating and a bit overwhelming. It’s a beverage that most connect with cold weather and holiday spirit, but please take note, the hot cocoa most of ...
Drizzled over cheesecake, stirred into coffee, mixed into brownies, served with Pot de Creme or dunked with apple slices, caramel sauce is a versatile and fun way to turn any treat into an event, and ...
There's a dish I love to make during the holiday season, especially now that it's getting colder. I served it on Friendsgiving this year, but it's very non-traditional in many ways.
Salad Lyonnaise: A Cozy and Satisfying Winter Salad
I'm not always inclined to eat salads during the winter months, but occasionally it feels good to balance all of those rich and hearty cold weather foods with something bright and crisp. Salad ...
I’ve always loved the holiday season. I grew up in a household that celebrated Christmas and Hannukah, so the month of December was always fun! There was lots of good food and friends and family to ...
I love everything about the holidays, especially cooking for a crowd. Even though I mostly cook for myself on a regular basis, I cook as if I have a family of six! Good thing I love leftovers.