We are pleased to introduce Food Comics from The Chopping Block where our resident Cartoonist Tom O'Brien illustrates his cooking adventures. Here, he shows us how to make a Rosemary Bacon Burger ...
Cooking a balanced and well-composed meal doesn’t require anything other than a few ingredients and a couple of simple techniques. The Chopping Block shows you this every week in our new series ...
I have always loved the combination of sweet, savory and salty. Sweet and savory can't go hand in hand without salt. Salt bridges the two together to create some pretty incredible flavors.
One of the most convenient dessert ingredients at the grocery store is condensed milk. Often used to make custards, pies, cheesecakes, and especially quick & easy fudge, condensed milk is a quick ...
While I’ve always loved the abundance of farmers markets in the city during the summer, I thought it would be a bit more gratifying to grow my own vegetables this year. Admittedly, my garden quickly ...
One of my favorite smells of summer is the sweet and pungent aroma of my herb garden on a hot afternoon, and one of my favorite challenges is finding ways to use every single clipping! If you're a ...
I've been on an eggplant kick recently for good reason. Eggplant is so versatile and delicious! I know… not everyone likes eggplant, but hear me out. One bite of this grilled version of Eggplant ...
This may be a bit more of a fall and winter dish, but I recently happened to have on hand some extra pie dough, a chicken and some stock. Not to mention it's been a long time since I tasted that ...
Brown Sugar Sriracha Popcorn: Sweet, Spicy, Crunchy Love
The one skill all employees at The Chopping Block master quickly is how to make perfect stovetop popcorn. If you have ever been to one of our cooking classes or private cooking events, you’ve ...
