The Chopping Block Cooking & Wine Blog

Boldly Nutritious: Harissa-Roasted Potatoes & Chickpeas

You know that one friend who inspires you to reinvigorate your wardrobe? They make a colorful, printed head-to-toe pantsuit seem chic, but effortless enough for everyday life? They can wear an ...

Roasted Broccoli, Three Ways

If someone tells me that they don’t like a particular vegetable, I always suggest they try it roasted first. This is particularly true with broccoli. It truly makes all the difference in the world ...

A New Trick to Roasting a Chicken

One of the things I love most about my job is that there is always something new to learn. It doesn’t matter if it’s from another chef, assistant, retail associate or manager, or even a student ...

Everyone Deserves their own Irish Soda Bread

by Andrea 3/17/25 12:35 PM

Happy St. Patrick's Day! I'll admit it's not typically a holiday I celebrate (green...Read more

Celebrate the Season with Spring Onions

by Mary Ross 3/14/25 10:30 AM

French Onion Soup wasn’t the only reason Julia Child said, “It is hard to imagine a...Read more

Veracruz Fish Broil

by Trevor 3/13/25 10:30 AM

Veracruz-style cuisine is a great example of how simple ingredients can create bold flavors....Read more

From Chicagoland to the Coast: Finding the Freshest Catch

by Kelly K 3/12/25 10:30 AM

Each year, my family takes a trip to Florida. It's become a tradition that we always look...Read more

Let’s Get Together Over a Meal

by Max 3/11/25 10:30 AM

Food has the power to bring people together. There is no social balm quite like sharing a...Read more

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Boldly Nutritious: Harissa-Roasted Potatoes & Chickpeas

Roasted Broccoli, Three Ways

A New Trick to Roasting a Chicken

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