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Using Meat as a Seasoning Agent

When you live in a household of vegetarians, and you are a devout omnivore, there’s a certain degree of existential soul-searching that occurs. Asking “Why are we here?” garners many answers, but ...

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Classic Niçoise Salad makes a Return

Summer is in full swing, and we are trying to make the best of it! One of the high points of my summer so far has been teaching one of my favorite classic dishes: the Niçoise Salad in a recent ...

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Not Just Another Salad

My husband and I have been renovating our home for the past few months, and with all of the noise, dust, and disruption, cooking has been the last thing on my mind! That being said, we still need to ...

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Most Recent Posts

Celebrate the Season with Spring Onions

  French Onion Soup wasn’t the only reason Julia Child said, “It is hard to imagine a...Read more

Veracruz Fish Broil

  Veracruz-style cuisine is a great example of how simple ingredients can create bold flavors....Read more

From Chicagoland to the Coast: Finding the Freshest Catch

  Each year, my family takes a trip to Florida. It's become a tradition that we always look...Read more

Let’s Get Together Over a Meal

  Food has the power to bring people together. There is no social balm quite like sharing a...Read more

Trade Girl Scout Cookies for Homemade Samoas

  We’re right in the middle of Girl Scout cookie season. I always look forward to seeing my...Read more

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