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No-Cook Spring Soup

In my highly personalized and largely antiquated recipe system, there are folders. Started in my twenties, these old-fashioned colored cardboard folders have been stuffed lovingly over the years, ...

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Hot Tamales

One of the cool things about working at The Chopping Block as long as I have is watching people come and go, to later flourish on their own in the food industry. In fact, I often think about writing ...

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Most Recent Posts

Riesling Rocks

  The number one question I receive by a wide margin is “What’s your favorite wine?” More...Read more

Chinese Birthday Traditions

  Although my family comes from Burma, many of our traditions are deeply rooted in Chinese...Read more

Limited Space? Here's Your Grilling Solution

Grilling season is finally in full swing, and I couldn’t be more excited! After years of not...Read more

Highlighting a Unique Herb: Tarragon

A coworker recently asked me what my favorite nontraditional herb is. It was a great question, and...Read more

Hot Honey: A Fiery and Sweet Condiment

  A current drive through any city neighborhood tells you farmers’ market season is upon us,...Read more

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