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  • The Chopping Blog

Save the Scraps: Watermelon Rind Kimchi

In the array of Korean cuisine, one dish reigns supreme: Kimchi. It's a versatile staple, gracing tables as a side or condiment for nearly every meal. Traditionally, it's made with Napa cabbage or ...

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Watermelon-Tomato-Feta Salad with Lime Vinaigrette

I absolutely love watermelon. It’s delicious and refreshing, and there’s just something about it that screams summer! I make every effort to eat, drink, and incorporate as much watermelon in my life ...

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Grilled Greek Chicken with Grilled Watermelon and Halloumi Salad

A few years ago (which now seems like an eternity ago), my fiancé and I took an incredible trip to Greece. Aside from the gorgeous views, we, of course, ate some incredible food. While it sounds ...

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Watermelon Wonders

My favorite summertime fruit is watermelon and with the recent heat wave, I have plenty in my fridge. Between breakfast, lunch and dinner, I think I have eaten the equivalent of one and a half large ...

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What-A-Melon: Four Ways to Use a Watermelon

I look forward to summer for two reasons – softball and watermelon. Since eating a softball is frowned upon, I’m focusing on a few of the amazing ways you can enjoy watermelon. The first step is ...

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Science Says Drink 8 Cups of Water(Melon) a Day, Right?

I’ve been in full-on summer mode for weeks now and between boozy popsicles, frozés and too many barbecues, I’m feeling a little parched. That’s why I was delighted to find that I could have my ...

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Snack on Seeds this Summer

Long, hot days strolling through street fairs, music festivals, city sidewalks, and farmer’s markets spark quite the appetite! Kids and adults alike are filling up on one of my personal favorite ...

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Summer Dessert: Watermelon-Roasted Jalapeño Sorbet

I was working toward a degree in elementary education a few years ago, and one of my classmates was having a snack between classes. It was slices of fresh watermelon sprinkled with chili powder. I ...

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