If you have an appetite for learning, a class at The Chopping Block will satisfy your cravings. Our classes are designed for home cooks with busy lifestyles who have a passion for food. We offer intimate in-person hands-on and demonstration classes covering topics from the building blocks of cooking to intensive Boot Camps. Create and celebrate food on your culinary adventure led by our professional chef instructors.
Trip to Greece
Learn how to make delicious and vibrant recipes from the Greek islands that will be perfect for your next dinner party.
Bring the magic of a Venetian night to your own home with an assortment of cicchetti, tantalizing noshes that line counters of tucked-away wine bars, favored by locals.
Bright, zesty, and herbaceous, this simple yet elegant side dish pairs crisp-tender roasted asparagus with a silky, homemade lemon-dill aioli. Perfect as a spring appetizer or a light accompaniment to grilled meats and seafood.